How Jamie Oliver took on big sugar

Celebrity chef Jamie Oliver File picture: Robert Schlesinger/EPA

Celebrity chef Jamie Oliver File picture: Robert Schlesinger/EPA

Published Dec 10, 2016

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London - Jamie Oliver doesn’t mince words: Britain, like

America, is too fat.

So fat that he’s been waging a public war on sugar -- one

that has Big Food up in arms. It all began in June 2015 when the rock-star chef

walked into 10 Downing Street to meet  David Cameron, then British prime

minister, and proposed a tax on sugary drinks like Coke and Pepsi.

“I might as well have wafted dog’s muck in front of

everyone,” Oliver recalled. “He said, ‘Well I don’t really like a tax.’ ”

Seemingly against the odds, Oliver got his way, making

the fifth-largest economy in the world the latest wealthy nation to combat

obesity and the health problems that come with it. In March, then-Chancellor of

the Exchequer George Osborne surprised health campaigners by announcing he

would legislate to impose a tax that would raise 520 million pounds ($659

million) a year.

The UK’s vote to quit the European Union cost Cameron and

Osborne their jobs, but new Prime Minister Theresa May decided to push ahead

with the tax in August, when her government singled out Oliver as a key

supporter of it. On Monday, the government published draft legislation, which

Parliament is set to vote on next year.

Local votes

Since the UK announced its plan, Ireland and Portugal

have followed with their own proposals. France, Hungary and Mexico already tax

soda, and at least 10 other countries worldwide are contemplating similar

measures. Several US cities, including San Francisco and Oakland, California,

on November 8 passed ballot initiatives to create local sugary-drink taxes,

following Philadelphia and Berkeley, California. Drinks companies like Britvic and Lucozade Ribena Suntory have vowed to reduce the sugar content of

their products.

With millions of followers on Twitter and Facebook and a

media blitz that included a television documentary and testimony before

Parliament, Oliver argued that the UK’s addiction to sugar had spun out of

control and that companies such as Coca-Cola and PepsiCo should be disciplined

like naughty children. As a result, everyone from rival British chef

Heston Blumenthal to British tabloids has called the proposed levy “Jamie

Oliver’s sugar tax.” 

The UK’s tax - expected to add about 8 pence to a 70

pence can of Coke - will come into force in 2018 if it wins support in

Parliament. The industry, led by the British Soft Drinks Association, is

lobbying against the bill, saying it would cost jobs and hurt poor people who

spend a disproportionate amount of their income on food and drink.

Read also:  What happens to jobs if sugar tax is passed?

“It’s a levy on industry but it will feed through to

higher prices on consumers,” said Gavin Partington, director-general of the

association. “In the process it will lead to job losses in the industry and the

poorest in society will pay higher prices.”

Oliver disagrees. To demonstrate to Cameron that the tax

could work, he implemented a 10-pence surcharge on sugary drinks in more than

45 of his Jamie’s Italian restaurants across the UK starting in mid-2015 and

persuaded other restaurants to do the same. The fee has raised 170 000 pounds,

which Oliver has donated to the health charity Sustain to run children’s health

programs.

’Not anti-business’

“I’m not anti-business,” the 41-year-old chef

said, sitting in the meeting room above his Fifteen Restaurant in London.

“Doing the right thing is good business.”

Oliver said his epiphany came in Los Angeles about five

years ago, when he was making a documentary series for US television network

ABC about the junk food dominating school lunches. The children could get their

free meal only if they also took milk, which was almost always chocolate- or

strawberry-flavoured. 

“When we did our surveys, kids didn’t know milk was white

-- they thought it was pink or black,” he said. “There were more total sugars

per 100 millilitres of milk than a can of Coke.”

To illustrate the point, Oliver filmed himself in front

of a school bus and filled it with sand - the amount of sugar, he said, that

children consume from flavoured milk in a week in the Los Angeles Unified

School District, the second largest in the US.

When he told his team a few years later that he wanted a

sugary-drinks tax in the U.K. to be his next big campaign, he watched eyes

roll. “Everyone thought I was mad,” he said. “They look at you and think, ‘For

the love of god.’ ”

Former New York City Mayor Michael Bloomberg gave more

than $18 million to campaigns in support of the tax initiatives in Oakland and

San Francisco, finance records show. Bloomberg is the founder and majority

owner of Bloomberg LP, parent of Bloomberg News.

Cameron lunch

Oliver built on work by Sustain Chairman Mike Rayner, an

Oxford University professor who has modelled the effect of food taxes. Other

groups, including the British Dental Association and the British Dietetic

Association, have pushed for a tax, but the celebrity chef catapulted the issue

into the mainstream.

His meeting with Cameron was one of several, including

two round tables with policy makers and a family lunch at the prime minister’s

country residence, Chequers, to try to persuade him to tackle what health

campaigners say is an obesity crisis. As of 2014, 28 percent of British adults

were obese, compared with 34 percent of Americans.

Oliver came armed with other statistics. A third of

children in the UK leave primary school obese. Rates of type-2 diabetes, often

caused by excess sugar consumption, have risen 60 percent in the past decade.

The disease costs Britain’s National Health Service 9 billion pounds a year.

Read also:  Sugar tax scare tactics 'shocking'

Oliver spent months filming the effects of the country’s

sweet tooth for a TV documentary called “Sugar Rush” that aired in September

2015. He showed a 5-year-old boy in an operating room getting multiple teeth

extracted because he drank too much soda.

Together with Sustain, Oliver started a petition calling

on the government to tax soft drinks with added sugar, citing studies showing

they’re the largest source of the sweetener for British school children and

teenagers. More than 155 000 people signed by last fall, surpassing the 100 000

needed to prompt a parliamentary debate.

In October, Oliver testified before the House of Commons

committee on health. Dressed in jeans, a grey button-down shirt and a navy blazer,

Oliver walked in and plunked down a cardboard box full of Coke, Pepsi and

Gatorade. He’d devised his own labels showing the number of teaspoons of sugar

in each - as many as 14 - arguing it was the only way people could understand

how much they consume.

School food

“I don’t want business being put before child health -

over my dead body,’’ Oliver told the assembled lawmakers. “I don’t care that I

am going to get a rattling by industry. I was born in the industry. I was born

in a pub. Industry can’t run this country.”

Oliver, who left school at 16 and learned how to cook in

his parents’ pub, isn’t a policy wonk, but he made a name for himself by

pushing for healthier school lunches. He promoted the campaign through

documentaries called “Jamie’s School Dinners” in 2005, charting his efforts to

get children to eat things like salad and stop kitchens from serving meals such

as Turkey Twizzlers - spiral strips of processed meat.

Even for fans of his school-lunch crusade, Oliver’s tax

push was labelled by Conservative politicians and industry observers as a step

toward a nanny state. Oliver unfairly singles out sugary drinks instead of

looking at the need for balanced diets, industry lobbyists argue.

“As a parent, I would say Jamie Oliver deserves a fair bit

of credit for his efforts over the years,’’ said Partington, the British Soft

Drinks Association chief, in October 2015. “I just think on this particular

issue he’s got it slightly wrong. He’s been led by the health lobby to focus on

this one ingredient and one product category.”

Fearing he was losing the fight, Oliver used his

celebrity profile to warn the government he wasn’t going away. In a February

2016 TV interview with the British Broadcasting Corporation, he threatened to

“go ninja” and vowed he’d try to push Cameron out of office if he didn’t go

ahead with a sugar tax, urging him to act “as a parent, not a politician.”

Blue scooter

When Osborne announced the tax in March, Oliver was as

surprised as anyone. He hopped on his blue Velocifero scooter, zipped across

the River Thames to stand before the Houses of Parliament and post a Facebook

Live video to his 6 million followers. Cameron and Osborne declined to comment.

While May has pledged to push the tax through Parliament,

Oliver remains disappointed that she backed away from Cameron’s and Osborne’s

broader anti-obesity plan, which included reining in advertising and mandating

sugar reductions in food products. At a Facebook Live event in October, he

urged supporters to send May a message on social media to be bolder, using the

hashtag #TellTheresa.

“I think she doesn’t get it,” Oliver said about May’s

plan to tackle childhood obesity. “I feel let down.”

BLOOMBERG

 

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