A New York designer has created a light-hearted app that aims to teach women to “have fun” with masturbation.

Kate Winslet’s third pregnancy has been greeted with judgmental outrage. Why, wonders Katie Roiphe.

Food manufacturers say they are well on their way to meeting the Department of Health’s new salt laws.

Tony Jackman muses on freedom and Johnny Depp while whipping up a stir-fry.

According to a new study from researchers in New Zealand, Lego figurines have developed a bit of an attitude problem.

Researchers have found that the cells that give hair its colour disappear when the body is exposed to stress hormones.

Living rooms have come a long way since the traditional matching lounge suite, writes Omeshnie Naidoo.

British luxury brand Burberry has showcased its latest menswear designs in London after a decade in Milan.

More than a third of mothers secretly have a favourite child, according to a survey.

An 18-hour day, “very little sleep” and being surrounded by food all the time is what it takes to become chef extraordinaire.

Samantha O’Keefe is forging new territory for winemaking in Greyton, writes Nicola Jenvey.

Author Barbara Taylor Bradford says successful women stir up jealousy and resentment among other women.

Starbucks has a new way to wake up its US customers: showing the calories in its drinks.

A group of unborn babies have been caught on film lowering their eyebrows, wrinkling their noses and stretching their mouths. [VIDEO]

Katy Perry tells of the divorce text from Russell and why it’s not healthy to be with John Mayer.

Brad Pitt praises his fiancée - who had a double mastectomy - at the New York premiere of his film.

There’s a fine line between friendly and inappropriate, writes Gabrielle Monaghan.

High school athletes are turning to nutritional supplements to play better - and putting themselves at risk.

Research suggests that men with wide faces are more successful – and others realise this just by looking at them.

Plentiful and cheap, pomegranates are the perfect ingredient to perk up your cooking and baking, says Angela Day.