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20140808-AMX-YOGURT12
The Washington Post

How to make your own yoghurt

Tim Carman says making yoghurt is easier than cooking, at least once you grasp its unique demands.

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Copy of cw William_Banting
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Banting: meet the man behind the diet

A Victorian undertaker's quest to lose weight has sparked numerous diets over the years, writes Jan Cronje.

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nigella washing up screenshot

Nigella, the domestic goddess (not)

If you believe her former household help, Nigella Lawson has never made a cup of tea in her life...

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Items 1 - 10 of 112

How to make your own yoghurt
September 17 2014 at 12:20

Tim Carman says making yoghurt is easier than cooking, at least once you grasp its unique demands.

Read Story
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Banting: meet the man behind the diet
September 16 2014 at 13:28

A Victorian undertaker's quest to lose weight has sparked numerous diets over the years, writes Jan Cronje.

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Nigella, the domestic goddess (not)
September 12 2014 at 11:29

If you believe her former household help, Nigella Lawson has never made a cup of tea in her life...

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Countrywide quest for food glory
September 11 2014 at 11:56

Ultimate Braai Master host Justin Bonello has always had a passion for the outdoors, writes Esther Lewis.

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After the tax queue, pasta and wine
September 10 2014 at 14:04

A dish with biltong, cheese and cream is just the thing to banish the queuing blues, writes Tony Jackman.

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Free range hens not so healthy?
September 10 2014 at 13:59

They are supposed to be healthier - but free-range chickens may not have it as good as we think.

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When the date stamp is misleading...
September 8 2014 at 12:21

Wendy Knowler investigates shocking instances of shops selling products that are past their use-by dates.

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Books to fuel your passion for food
September 4 2014 at 12:11

These cookbooks will inspire and excite you to try new ideas in the kitchen, writes Diane de Beer.

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New book does beer for foodies
September 3 2014 at 11:48

Husband and wife team Brooke and Luther Fedora show how beer adds complexity to a dish in The Foodie's Beer Book.

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Are crickets the next hot food?
September 2 2014 at 13:49

Matt McFarland looks at how cricket farming could help feed the world...

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Items 1 - 10 of 112