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5 January 2016, 07:46am
The chocolate bar that’s ‘unmeltable’
The chocolate bar that’s ‘unmeltable’

A chocolate bar has been invented that can resist melting in temperatures up to 38C.

4 January 2016, 10:18am
Why you never get the best table
Why you never get the best table

It's a practice that's commonplace in trendy eateries - and it might leave a bad taste in your mouth.

29 December 2015, 1:30pm
How to grocery shop for one person
How to grocery shop for one person

Gabi Moskowitz suggests a basic shopping list for people who live alone.

28 December 2015, 1:30pm
When artisanal is not actually handmade
When artisanal is not actually handmade

Does 'artisanal' equal 'special'? Maura Judkis examines why we're so ready to believe that it does.

28 December 2015, 08:13am
Exposed: Our fickle sense of taste
Exposed: Our fickle sense of taste

A trendy chocolate has been suggested not to be as authentic as claimed. Now suddenly it tastes terrible?

24 December 2015, 1:30pm
Ways to make gorgeous vegetables
Ways to make gorgeous vegetables

Tony Jackman says there's a reason to eat vegetables: they are good for us.

22 December 2015, 07:51am
Delicious decadence from James
Delicious decadence from James

The pastry bench is the place to be with bake-offs all over the place, as British chef James Martin demonstrates in his latest cookbook.

15 December 2015, 4:00pm
No, Nigella hasn’t really lost it
No, Nigella hasn’t really lost it

There's food for real life, and there's fantasy food. Make mine a cheese on toast. By Alice Jones

15 December 2015, 08:21am
Food that tickles Shona’s tastebuds
Food that tickles Shona’s tastebuds

Award-winning Durban actress Shona Johnson shares her likes and dislikes in food.