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Copy of st pressure cooker
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Pressure cooker better than pressured parent

Casey Seidenberg was given a pressure cooker for her wedding. Years later, she wonders why she didn't use it sooner.

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Copy of TOR923_FOOD-MICHELIN-NYC_0930_11 [1]
REUTERS

New York, British Michelin awards announced

The judges have eaten and the Michelin stars have been awarded...

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20140904-AMX-FOOD-GLOBAL42
THE WASHINGTON POST

Boredom makes for good food - recipes

Kelly DiNardo finds that an overseas posting takes her out of her culinary comfort zone...

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Browse Food

Items 51 - 60 of 106

France to stop chefs cheating
July 15 2014 at 21:52

Label forced on French restaurants will expose those who buy in meals instead of preparing them from scratch

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Gourmet has gone to the dogs
July 15 2014 at 14:56

How street food became classy. Esther Lewis reports

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Pupils who think farms grow mud
July 14 2014 at 19:28

One in six children is also unaware vegetables are grown there, a British survey finds

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Gluten-free? Cue slow eye roll
July 11 2014 at 14:25

The gluten-free diet has given rise to another hot trend: people calling the whole thing a bunch of baloney.

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New book offers realistic take on raw food
July 11 2014 at 14:13

Gena Hamshaw's fondness for cooking - with actual heat - makes her an odd spokeswoman for the raw foods movement.

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Review: Happy days are here again
July 10 2014 at 11:55

Myrna Robins reviews a new book about baking and likes what she sees...

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Review: cookbook for beginners
July 8 2014 at 12:05

This fun, fresh look at cooking will inspire even the most jaded among us, says Lynn Lister.

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Bottomless bubbly adds sparkle to buffet
July 7 2014 at 12:07

On the first Sunday of every month, 15 On Orange hotel in Cape Town has a lunch buffet which includes unlimited bubbly.

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How we’ll all have what she’s having
July 1 2014 at 14:09

Eating out with friends is more likely to lead to boring and unhealthy food choices, new research has revealed.

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Pairing salt with wine? Why not...
June 25 2014 at 14:40

Georgina Crouth talks to chef Craig Cormack, who is on a mission to change our perceptions by pairing wine with salt.

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Items 51 - 60 of 106