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INDEPENDENT NEWSPAPERS

Bring back veal, says Prue Leith

Food writer Prue Leith says: 'Veal chops are my best thing and I want to stop feeling bad about that.'

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restaurant kitchen reuters
REUTERS

Too many female chefs spoil the broth?

A top chef has claimed that women find it harder to survive in Britain's kitchens because they are testosterone-fuelled 'war zones'.

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wasabi reuters
REUTERS

When wasabi isn’t wasabi

The wasabi sushi restaurants serve is pretty much never actual wasabi.

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Browse Food

Items 81 - 90 of 110

How does your dinner grow?
June 17 2014 at 11:58

UK garden centres are reporting a spike in sales of edible plants that have been used in foodie television shows.

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Have cake and eat the plate
June 12 2014 at 12:17

A revolutionary machine takes flour and water and turns them into bread plates and bowls.

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Book review: Tasty slice of SA life
June 11 2014 at 14:19

Niel Stemmet's second cookbook is based on a series of columns he wrote for Tuis and Home magazines.

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Path to good coffee starts with the tap
June 9 2014 at 13:20

Scientists have uncovered the secret behind the perfect cup of coffee...

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Famous Hollywood restaurant closes
June 9 2014 at 09:41

Kate Mantilini has long been a mainstay of Hollywood's power lunch crowd.

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I’ll have my cake naked, please!
June 4 2014 at 11:48

The latest trend in confectionery is the 'naked' cake - one without its icing.

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Women braai the best - Jamie Oliver
June 5 2014 at 11:49

According to celebrity chef Jamie Oliver, the true masters of the tongs are women.

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New frying pan put to the test
June 5 2014 at 11:39

Janice Lupini tries out a new non-stick frying pan - and likes it.

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Fancy some cricket crostini?
May 30 2014 at 14:11

A pop-up 'pestaurant' will challenge your tastebuds at Cape Town's Good Food and Wine Show.

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Take one kangaroo tail...
May 30 2014 at 11:55

If you have ever wanted to prepare a meal of kangaroo brains fried in emu fat, there's a cookbook in Australia just for you.

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Items 81 - 90 of 110