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INDEPENDENT MEDIA

The pleasure of frozen peas - recipes

Frozen peas are as good as fresh, says Angela Day. Keep a bag handy to whip up these tasty dishes.

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Cake and a cuppa, please - recipe

Tony Jackman wonders about the origin of tea - and whips up a lemon cake while he is at it.

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20150717-AMX-FOOD-NOURISH20
The Washington Post

Day-old bread, brand-new meal - recipe

Ellie Krieger has a delicious way to use up stale bread.

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Browse Recipes

Items 41 - 50 of 124

It's a choux in - recipes
June 5 2015 at 13:27

Angela Day gives you a basic choux pastry recipe - and three ways to make something delicious.

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Garam masala equals flavour - recipes
June 4 2015 at 13:28

Add a burst of spicy flavour to your meals with garam masala, suggests Angela Day.

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Scrambled brain could use eggs - recipe
June 3 2015 at 13:20

Tony Jackman knows you can't unbake a cake - and also knows how to scramble eggs.

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Step-by-step croissants - recipe
June 1 2015 at 13:29

Angela Day shows you how to make these rich buttery rolls.

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Peel a pear or two - recipes
May 29 2015 at 13:35

Pears are at their peak. Try Angela Day's delectable recipes.

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Layers of flavour in a strata - recipe
May 29 2015 at 12:05

Ellie Krieger offers an eggy casserole perfect for weekend brunch.

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No gluten, no problem - recipes
May 28 2015 at 13:31

Following a gluten-free regime is made easy by five recipes from Angela Day.

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When sweet meets savoury - recipe
May 27 2015 at 13:24

Tony Jackman slow-cooks springbok shanks in a broth that includes sherry (and plenty of it) and raspberry jelly.

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Sip on some soup - recipes
May 25 2015 at 13:35

Angela Day has four recipes for warming winter soups.

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Look, ma... no gluten - recipes
May 22 2015 at 13:20

Angela Day has four recipes for gluten-free sweet treats.

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Items 41 - 50 of 124