What do you do if you're a vegetarian and inherit a beef farm?

Jay Wilde believes that his cows have emotions and can sense when they're going to be killed. File picture: Tom Finn/Reuters

Jay Wilde believes that his cows have emotions and can sense when they're going to be killed. File picture: Tom Finn/Reuters

Published Jul 3, 2017

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Derbyshire - For committed

vegetarian Jay Wilde, taking over his father's central England

beef farm in 2011 gave rise to a significant ethical dilemma:

how could he continue running his family business, while

adhering to his principles?

This year, Wilde took an unusual decision to resolve that

conflict: he donated his Derbyshire farm's herd of 63 cattle,

which would have fetched £45,000 pounds ($58,250) if sold for

meat, to an animal sanctuary.

"It just seemed difficult to look after the animals for two

to three years and get to really know them, and then send them

to slaughter. It felt as if you were betraying them", Wilde told

the BBC.

Wilde believes that his cows have emotions and can sense

when they're going to be killed. After donating the herd, Wilde

said that he plans to refocus his farm on growing organic

vegetables and field crops without any animal inputs.

The herd now resides at the Hillside Animal Sanctuary near

Frettenham, where they will live out the remainder of their

lives, effectively as pets.

While Wilde accepted that his new farm may be less

profitable, his principal desire was for his animals to be

happy.

"I hope that when they arrive at the refuge the cows will

run down the ramp of the lorry into the field and think 'wow!

We've come on holiday'", he said. 

Reuters

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