Deep-sea sharks targeted in craze for omega-3

The liver of the goblin shark, living at depths of up to 4,000ft and known for its bizarrely shaped head, makes up a quarter of its body weight.

The liver of the goblin shark, living at depths of up to 4,000ft and known for its bizarrely shaped head, makes up a quarter of its body weight.

Published Oct 9, 2012

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London - Fish oil supplements have been hailed as the latest weapon in the battle to ward off disease.

However, the soaring demand for omega-3 capsules is putting deep-sea sharks in peril, warn conservationists.

They are a lucrative catch as their huge livers are packed with the valuable oils but many species are vulnerable to exploitation as they take decades to mature.

The leafscale gulper needs 35 years to start breeding while the kitefin has a similar lifecycle.

The charity Oceana Europe claims fisherman are taking full advantage of a law allowing shark oil extracted from species caught outside the EU to be sold here.

The liver oil, including omega-3, is “the new gold,” said the campaigners. Deep-sea sharks are being targeted as they make up for a lack of a swim bladder by accumulating oil in their livers to regulate their buoyancy.

The liver of the goblin shark, living at depths of up to 4,000ft and known for its bizarrely shaped head, makes up a quarter of its body weight.

Fears for these fish species come amid concern that some of the benefits of omega-3 have been oversold. The fats are credited with staving off ills from heart attacks to dementia and depression.

Studies, however, have questioned their effect on the heart. The most recent, in the Journal of the American Medical Association, examined 20 studies involving almost 70,000 people.

The survey’s Greek authors found that those who took omega-3 were no less likely to die of a heart attack or stroke than others. A second-round up, by South Korean researchers in May, reached a similar conclusion.

Two years ago, the New England Journal of Medicine reported that heart attack patients taking omega-3 were no less likely to have a second attack than those who did not.

Dr Carrie Ruxton, who speaks for the supplements sector, said omega-3 can help the heart but has to be part of a healthy lifestyle. - Daily Mail

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