Every good travel show needs a great host. And "Ainsley Eats the Streets", a show that’s streaming on Netflix, works so well because it has a fantastic host in pop musician turned-chef-turned British TV fixture Ainsley Harriott.
He’s gregarious, charming, and, unlike some American travel show hosts, not afraid to tell the viewers at home when he doesn’t like something, albeit in the kindest way possible (“It’s almost like my taste buds are rejecting it,” he says after one particularly unsavory bite in the pilot episode).
As Harriott explains at the beginning of each episode, he’s spent a lot of time working in kitchens, but never learned much about street food. In an effort to fill in the gaps of his culinary knowledge, he wanders through the world’s great open-air markets and no-frills restaurant districts conversing with vendors and diners, while taking bites of whatever catches his fancy.
The first season of the show features him eating his way through 10 culinary destinations, including Madrid, Barbados, Istanbul, and Penang.
A few times in each episode, Harriott enters the kitchens of his new favourite restaurants to cook riffs on their specialties.