It's time to discover a wonderfully indulgent world of chocolate with Katelyn Williams' latest irresistible cookbook simply titled, Chocolate.
The 31-year-old food stylist, photographer and recipe developer has over ten years of experience in television and magazines.
Her baking and dessert blog, The Kate Tin has won Best Food Blog in South Africa for the last three years.
Williams completed her studies as a professional pastry chef at the Institute of Culinary Arts in Stellenbosch, and worked in different restaurants and hotels before joining Top Billing as food editor.
She says good food has been an important part of her life which naturally meant she wanted a career in it.