#ICYMI Top 5 Food & Drinks stories this week

Published Oct 14, 2017

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In case you missed it, here's a recap of our top Food & Drink stories trending this week.

It's #WorldChickenDay

Grilled chicken breasts with spicy cucumbers Picture Andrew Scrivani

Grilled chicken breasts with spicy cucumbers Picture Andrew Scrivani

Thursday was World Chicken Day and despite the outbreak of avian influenza in SA it was still a day worth celebrating chicken. 

Want to sleep better? Eat these foods

Lettuce, nuts and brown rice are foods to eat so that you can sleep better. Picture Pexels

Lettuce, nuts and brown rice are foods to eat so that you can sleep better. Picture Pexels

Everyone has trouble sleeping from time to time and sometimes that can be caused by eating the wrong foods which may affect your sleep. 

#EggDay: How to make Fig and Brie Omelettes

Fig and Brie Omelets. Washington Post photo by John McDonnell

Fig and Brie Omelets. Washington Post photo by John McDonnell

Friday was #WorldEggDay and although eggs are scarce in SA (and more expensive) because of the avian influenza outbreak, this recipe remained a tasty trend.

The dining room is done - Mary Berry

Cook book author and TV personality, Mary Berry doesn't use her dining room table anymore Picture: Screengrab from YouTube

She might be the David Attenborough of cooking, but Mary Berry is no poster lady for kitchen traditions. 

Shunning culinary nostalgia in favour of informal dining, the former Great British Bake Off judge has revealed that she no longer uses her dining room.

Indian food breaks all the culinary rules and that's why it's delicious

Indian cuisine

If cuisines were people, Indian food would be the rebel at the back of the class in a leather jacket who everyone is intimidated by but secretly wants to be friends with.

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