Stave off colds and flu with rooibos power smoothies

Published Apr 20, 2017

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If you’re looking for natural ways to beat the cold and flu season, sip on a rooibos smoothie.

Rooibos is packed with antioxidants and is capable of reducing cardiovascular disease and premature aging.

It also has cancer-fighting properties and is a powerful immune-booster.

ROOIBOS, STRAWBERRY AND ORANGE SMOOTHIE

Ingredients for 1 serving

- 1-2 rooibos tea bags

- 125 ml boiling water

- 225 g frozen strawberries

- ½ a peeled and chopped orange

- 125 g silken tofu

- 1 tbsp vanilla protein powder

- 1 tsp liquid honey, optional

Method

- Put the rooibos bags in a teapot or heatproof jug and pour over the water.

- Steep for 8 to 10 minutes, then remove the bag.

- Leave to cool.

- Put the tea, berries, tofu and protein powder into a blender and process until smooth.

- Sweeten to taste with honey and pour into glasses. 

- Serve immediately.

Handy tip: 

Silken tofu adds a lovely creamy richness

Replace the rooibos tea bag with a red berries rooibos tea bag

BLUEBERRY POMEGRANATE ROOIBOS ANTIOXIDANT SMOOTHIE

Ingredients for 2 medium servings

- 1 banana

- 1 cup fresh pomegranate arils

- 1/2 cup frozen blueberries and/or strawberries

- 1 Tbsp ground flaxseed

- 1 Tbsp whey or hemp protein

- 1 Tbsp honey

- 1 Tbsp flaxseed or hemp oil

- 10-15 ml lemon juice

- 2-3 bags of rooibos tea

- 1,5 cups boiling water plus 1 cup ice

Method

- Put the rooibos bags in a teapot or heatproof jug and pour over the water. Steep for 8 to 10 minutes, then remove the bag. Leave to cool.

- Put the remainder of the ingredients and the tea into a blender and process until smooth. Sweeten (if necessary) to taste with honey and pour into glasses.

- Serve immediately.

Green rooibos smoothie ROOIBOS, YOUNGBERRY AND BANANA SMOOTHIE

Ingredients for 1 serving

- 1 ½ bananas

- 1-2 rooibos tea bags

- 125 ml boiling water

- 1/3 cup frozen berries (youngberries or raspberries)

- ¼ cup milk

- 250 ml plain yoghurt

- Chia seeds or sunflower seeds

- Goji berries

Method

- Put the rooibos bags in a teapot or heatproof jug and pour over the water. Steep for 8 to 10 minutes, then remove the bag. Leave to cool.

- Combine all ingredients into a blender besides the chia seeds and goji berries.

- Blend until creamy and top with chia seeds and goji berries.

- Serve immediately.

4. GREEN ROOIBOS SMOOTHIE

Ingredients for 1 serving

- 1 small apple, cored

- 5 cm piece cucumber

- 1 stalk celery, including leaves

- 1/4 cup flat-leaf parsley, including stems

- 1 cup baby greens (your choice of spinach, chard, kale)

- 1/8 slice of lemon (including rind)

- 10 ml lemon juice

- 1 kiwi peeled

- 1/4 cup raw almonds

- 1 Tbsp chia or sunflower seeds (optional)

- 1 cup brewed Green Rooibos tea, chilled

- 6-8 ice cubes

Method

- Combine all ingredients except ice cubes in a high-powered blender.

- Blend on high until smooth.

- Add ice cubes one at a time until fully crushed and mixed.

- Serve immediately.

Handy tip:

· Add an extra peach or lemon flavoured rooibos tea bag

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