Silver Creek Southern Moonshine is now available across SA.
It comes in Clear Shine, the traditional version of the spirit and various flavoured variants as well.
This cocktail is the ideal way to experiment with the spirit and broaden your cocktail repertoire
Main alcohol: Southern Moonshine Charred Shine & Southern Moonshine Apple Pie
25 ml Southern Moonshine Charred ‘Shine
25 ml Southern Moonshine Apple Pie
125 ml Orange Juice
125 ml Apple Juice
125 ml Sparkling Juice
½ squeezed fresh lime
Add all the ingredients into a shaker and add lots of crushed ice.
Serve in a Mason Jar.
Makes one large cocktail or two smaller cocktail servings.
More on Moonshine Mark Taverner
Silver Creek Craft Distillery founder and chief distiller Mark Taverner knows how to have a good time.
Much of his working life has been dedicated to hospitality and it was on this journey that he fell in love with American iconography.
During a Harley-Davidson motorcycle tour to the USA in 2014 he noted the rise of craft distilleries and the legal production of moonshine.
After two and a half years of study and research - including a stint at Moonshine University in Louisville, Kentucky - Mark decided to set up his own craft distillery in Gauteng.
And so Silver Creek and its Southern Moonshine were born.