Cheese to be used as collateral

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Published Apr 18, 2017

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Washington - Equipment, Real estate, Accounts receivable and Inventory.

These are all good forms of collateral if your business is looking for a bank

loan. But if you're finding yourself a little short of these assets maybe you

can make up the difference with a little cheese.

Cheese happens to be an acceptable form of collateral if

you're seeking a loan from Credito Emiliano bank in Italy. Take Mauro Rossi, for

example. His small business Gavesetto produces about 20 000 "wheels"

of Parmigiano-Reggiano (the so-called "king of cheese") in the

Emiliano region of Italy

every year.

According to a video by Great Big Story, when cheese

producers like Mauro need a loan they often go to Credito Emiliano. What kind

of collateral does Credito Emiliano accept? Well, you've likely figured out by

now that besides the typical forms, it also takes wheels of cheese.

Read also:  Zimbabwe to use livestock as loan security

In this part of the world, cheese is a serious asset.

Parmigiano-Reggiano cheese, for example, needs to be aged 18-36 months. Just

one wheel could be worth thousands of dollars, so it's not a bad investment for

a bank.

"We are a traditional bank active in supporting

Parmigiano-Reggiano producers," Fausto Filippi, a banker from Credito

Emiliano said in the Big Story report. "The decision to use

Parmigiano-Reggiano for this type of credit program is simply due to the fact

that this is a typical product that is unique to this area."

Talk about a bank that knows its customers and understands

their inventory.

One problem is storage, this is cheese and it needs to be

kept under very precise conditions. A vault or a cash drawer will simply not be

acceptable. So instead the bank uses the special cheese warehouse of Tagliate

General Warehouses , another small business who specializes in this kind of

thing.

Tagliate's warehouses are filled with about 360 000 wheels

of the stuff, valued at more than 160 million Euros. Their job is to protect

the collateral, literally from cow to the bank. Who knew so many people could

make money off a wheel of cheese?

Creative financers like Credito Emiliano, come up with

innovative ways to help their clients grow. You wouldn't think of cheese as a

form of collateral. But it is. Who knows what other forms of collateral your

bank might accept to secure your next loan?

WASHINGTON POST 

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