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The Washington Post

Mushroom magic with mince - recipes

Jane Black looks at the latest miracle of mushrooms: their ability to mix with and boost the flavours of ground meat.

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Cooking for the heart - recipes

September is Heart Awareness Month. Angela Day's low-fat recipes will help you make meals that everyone will love.

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Eggs: Nature’s perfect food - recipes

Angela Day shares five easy recipes for eggs, one of the most versatile and nutritious ingredients.

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Items 31 - 40 of 112

Get warm with one-pot wonders - recipes
August 1 2014 at 13:55

Myrna Robins has some hearty and healthy winter winners.

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Waste not, want not - recipes
July 31 2014 at 13:58

A Cape Town cook has released a new cookbook aimed at reducing food waste. Angela Day gets tips and recipes.

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Rooibos torte hits the spot - recipe
July 30 2014 at 13:57

Tony Jackman's being poring over Rooibos Limited's cookbook, A Touch of Rooibos.

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Enter the no-cook soup - recipes
July 29 2014 at 14:01

Visi Tilak just loves gazpacho, and has some delicious ways to make it.

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Cook with the food heroes - recipes
July 28 2014 at 15:12

Angela Day cooks up tasty recipes from celebrity chefs who will be appearing at this weekend’s Good Food & Wine Show

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Four ways with frozen yoghurt - recipes
July 25 2014 at 13:14

Angela has cool ideas for sweet treats...

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Sweet ways to end Eid feast - recipes
July 25 2014 at 09:00

Chef Yudhika Sujanani L’Etang shares five sweet recipes that are the perfect end to an Eid feast, writes Angela Day.

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Brisket to warm the heart - recipe
July 23 2014 at 13:44

Tony Jackman faces up to life's hardships by making a potroast.

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How to rise to a risotto - recipes
July 21 2014 at 14:45

Angela Day shows there is more than one way to prepare this delectable Italian delicacy...

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Layer it up - recipes
July 17 2014 at 14:45

Feather-light layers of phyllo pastry can be used to make a range of sweet and savoury dishes, writes Angela Day.

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Items 31 - 40 of 112