SA joins global effort to beat Type 2 diabetes

South African children may have their lifespan shortened by as much as five years unless something is done to address unhealthy lifestyles that lead to diabetes, heart disease and strokes, according to UCT professor Vicki Lambert.

South African children may have their lifespan shortened by as much as five years unless something is done to address unhealthy lifestyles that lead to diabetes, heart disease and strokes, according to UCT professor Vicki Lambert.

Published Mar 30, 2015

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Cape Town – A four-year collaborative research project, launched at UWC, aims to develop and test new approaches to tackling and reducing Type 2 diabetes.

It is estimated that 41.5 million people have diabetes in sub-Saharan Africa,

The initiative, called SMART2D (self-management and reciprocal learning for the prevention and management of Type 2 diabetes), is a project between institutions in South Africa and Uganda, Belgium, Sweden and Finland to develop and test new approaches to substantially reduce Type 2 diabetes among populations in low-, middle- and high-income countries.

It’s estimated that, globally, about 382 million people have diabetes. This number is expected to jump to 592 million by 2035, and by 2030 it will become the seventh leading cause of death.

According to those projections, sub-Saharan Africa is going to be hardest hit, said Professor Andre Kengne, director of the Non-Communicable Diseases Research Unit at the South African Medical Research Council.

“The global occurrence is marked by regional disparity. South Africa will be the driver of the epidemic in the region.”

He said South Africa was particularly alarming as it is estimated that 8.4 percent of the adult population had diabetes by 2014 – accounting for about 69 000 deaths, numbers matched only in sub-Saharan Africa by Nigeria, which boasts three times the adult population.

“The changing food environment we live in induces us to more processed foods, and drink more and more soft drinks. This rise in diabetes is linked to this sugar epidemic,” said Professor Stefan Peterson, the principal investigator on SMART2D.

Project co-ordinator Dr Peter Delobelle said that the rising prevalence of diabetes is due to socio-cultural and demographic or epidemiological changes, including an ageing population, increased urbanisation, unhealthy eating patterns and lack of physical activity leading to obesity.

“In South Africa, the prevalence of diabetes was found to be 13 percent among 25- to 74-year-old black Africans in Cape Town in 2008/09, and an estimated 1 million undiagnosed cases, especially in rural areas,” he said.

The initiative will conduct studies in three settings: a rural village setting in Uganda, an urban township in South Africa and vulnerable urban immigrant populations in Stockholm, Sweden, said university spokesman Luthando Tyhalibongo.

The overall aim is to strengthen capacity for the treatment and prevention of Type 2 diabetes through proven strategies such as task-shifting and expanding care networks, he added.

Professor Thandi Puoane, who heads the SMART2D team, said: “Non-communicable diseases now feature in the Department of Health’s strategic plans and there is also funding from other departments. There are still big challenges, but if we can work with each other, there is hope.”

Cape Times

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