A hot bowl of soup is one of the ultimate comfort foods to have especially during winter.
And with today’s focus on healthy eating, soups have changed. People now prefer making soups that are creamy, but without cream at all. Yes, it is possible to create a silky smooth soup without adding cream - or any dairy at all.
Stir in coconut milk
You can easily add coconut milk to your broth to get that crave-able creamy texture. Stir it in at the very end and let it simmer for a short period of time. How much should you use? I suggest adding it to taste so it does not overwhelm the flavor of the soup. And if you’re not a fan of coconut, try almond milk-both will give you a creamier soup.