Win big with ‘The Plant Powered Show’

Cape Town - Aimed at those looking to live and enjoy a more conscious lifestyle, “The Plant Powered Show” will host Masterclasses that feature chefs and award-winning mixologists in interactive, hands-on food and drink workshops.

“The Plant Powered Show” – Africa’s biggest plant-based food, drink and conscious-living event, will take place at the Cape Town International Convention Centre from Friday, May 26, to Sunday, May 28.

The Masterclasses cost R145 per person and are available to only 20 premium ticket holders per class.

Ticket holders can attend as many as they like on any day, as long as they are also in possession of a general admission ticket.

A soupçon of the line-up includes:

Mediterranean broth bowl and Mediterranean tacos with Damian Jardim
Avocado, lemon and basil pasta and lemon and rose sorbet with Aliya Ferguson
Vegan paella with Santi Louzán
Beauty of the beet with Carin Brink
Rainbow sweet potato casserole with Damian Jardim
“Inspired by Fynbos” cocktails with top mixologist, Kurt Schlechter
Exploring dune spinach in the wild, in cultivation, in cooking with Loubie Rusch
Raw avocado chocolate tart and vegan meringue with Jacques Kruger

“The Plant Powered Show is aimed at anyone with an interest in food, health, wellness, the environment or more conscious living, as well as the trade, including retail, restaurant, hotel and hospitality establishments, local distributors and exporters, looking for innovative, high quality products.

“Apart from the exciting line-up of chefs who will entertain with live demos, the three-day event will also feature diverse and compelling talks by leading health and wellness experts, exclusive industry networking and a marketplace stocked with plant-based food, drink and conscious living products to sample and to buy,” organisers said.